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Ingredient
Forest Pie, Elk Version
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Chef :
skunkmonkey101Forest Pie, Elk Version
A delicious meal. Kinda like cottage pie and shepherd's pie.
Ingredient
Food ration :
2-4 servings
1 pound
ground elk
To taste
salt
To taste
ground white pepper
1/4 cup
all-purpose unbleached flour
1 stick
butter
1/2 cup
heavy whipping cream
12 ounces
canned evaporated milk
15 ounces
English peas
Cooking instructions
* Step 1
Make the potatoes you can mash, rice, or get instant, it's up to you.
* Step 2
Dice the shallot and slice the mushrooms.
* Step 3
Brown the elk in a pan with a stick of butter, and the shallots and mushrooms. Season with salt and peppers.
* Step 4
Add flour and sauté for a bit. Add in milk and cream. Stirring often. Stir and heat until thickened to your desire. Now stir in the peas.
* Step 5
Add gravy to pan. Top with mashed potatoes. Bake 30 minutes. Allow to rest 10 minutes serve. I hope you enjoy!!
Note: if there is a photo you can click to enlarge it
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1. Start Small
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