Easter eggs
Introduce
Chef :
Macintosh
Easter eggs
a family favorite for anyone no matter the age :ohyeaah
Ingredient
Food ration :
24 servings
Cooking time :
5 mins
Cooking instructions
* Step 1
boil eggs for 20 minutes on high.
* Step 2
in each bowl put in the vinegar and the egg dye and water ,I use the water the eggs were boiling in plus more boiling water .add in eggs and let sit in water depending the shade you Desire
* Step 3
follow exact amount the box states to get optimal colors
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more