"Easy Peel" Hard Boiled Eggs
Introduce
Chef :
kellysuepeak64
"Easy Peel" Hard Boiled Eggs
I finally found a way to easily peel hard boiled eggs that come out perfect!
Ingredient
Food ration :
12 servings
Cooking time :
20 mins
Cooking instructions
* Step 1
Gently put eggs in a bowl of warm water (this is important so your eggs do not crack when placed in boiling water)
* Step 2
Meanwhile put a pot on stove with enough water that it will cover eggs. Bring to boil.
* Step 3
With large slotted spoon gently lower each egg into boiling water. Put lid on and return to a low-medium boil. Remove lid and continue boiling.
* Step 4
Set timer for 13 minutes.
* Step 5
When time is up place pot in sink and continue running cold water into pot for about 1 minute.
* Step 6
Now pour out 1/2 water and put plenty of ice in pot to fill to the top. Wait 2 min.
* Step 7
Now crack crack crack eggs gently on countertop all the way around egg. Peel eggs. The shells should practically slide off.
* Step 8
This is a no fail way to have the shells come off completely without fuss :-)
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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