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Ingredient
Egg Roll wrapped salmon salad
Introduce
Ingredient
Food ration :
2 servingsCooking time :
7 mins
5 ounces
pink salmon
1 teaspoon
dill weed
1-1/2 tablespoons
mayonaise
as needed
oil to fry with
Cooking instructions
* Step 1
Heat oil
* Step 2
Add the ingredients for the salad and mix
* Step 3
Turn the egg roll wrappers to point straight up and down
* Step 4
Add the salmon salad to center of wrapper
* Step 5
Fold sides in
* Step 6
Fold bottom up and roll it upwards
* Step 7
Add flap side down in hot oil fry till crispy
* Step 8
Move to paper towel to absorb excessive oils
* Step 9
Serve I hope you enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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