Chicken cacciatore

Name: How to cook Chicken cacciatore - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

skunkmonkey101

Chicken cacciatore

Cacciatore means hunter in Italian. usually a rustic dish that has many versions around Italy. Based on location and what is available there. this is my version i surely hope you try!

Ingredient

Food ration :

6 servings

chicken breast boneless and skinless

large tomatoes

medium yellow Spanish onion

1 cup

chopped sweet peppers

large carrots

1/2 teaspoon

salt

1 teaspoon

white pepper powder

1/2 teaspoon

Herbs De Provence

1/2 cup

chardonnay, optional, use chicken broth same amount 1/2 cup

1/2 stick

butter

1/4 cup

extra virgin olive oil

1/2 cup

chicken broth if needed if liquids cook out

1-1/2 teaspoons

minced garlic

Cooking instructions

* Step 1

Heat butter and oil in a deep pan. add chicken and brown both sides for 4 minutes each. remove from pan.

* Step 2

Add onions, carrots, and peppers to the pan. saute till onions are translucent.

* Step 3

Put chicken back into pan add Herbs De Provence, white pepper, and salt. Add the tomatoes and garlic

* Step 4

Add Chardonnay if you are going to use it cover and simmer on low heat 40-45 minutes. if the liquids cook out add 1/2 cup chicken broth. let rest 7 minutes