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Ingredient
Barbecue spatchcocked chicken
Introduce
Chef :
skunkmonkey101Barbecue spatchcocked chicken
Delicious. A lite taste of barbecue not overwhelming you can taste every flavor.
Ingredient
Food ration :
8 servings
5-1/2 pounds
whole chicken
1/4 cup
self rising flour
as needed
salt
1/2 cup
your favorite barbecue sauce
Cooking instructions
* Step 1
Mix flour, eggs, and barbecue sauce. Add salt to chicken cover everything outside and inside.
* Step 2
In a gallon zip lock bag add chicken. Add barbecue sauce mixture and refrigerate over night.
* Step 3
Preheat oven 400° Fahrenheit
* Step 4
Cut the chicken down backbone on both sides. This called spatchcocked. Remove backbone, and open up the chicken and set in an oven proof dish. Set in oven and roast in oven for 1 hour till done.
* Step 5
Let sit 10 minutes. Cut and serve hope you enjoy!
Note: if there is a photo you can click to enlarge it
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