Home Dish From both sides of the pond, a Cottage Pie

From both sides of the pond, a Cottage Pie

Introduce

Chef :

skunkmonkey101

From both sides of the pond, a Cottage Pie

The best from both sides of the pond I do so hope yall enjoy! Cottage Pie is made with beef. Shepherds Pie is made with lamb.

Ingredient

Food ration :

6 servings
5 pounds

sweet potatoes

1/2 teaspoon

salt

2-1/2 pounds

beef pieces

1/2 stick

butter

1/2 teaspoon

Hungarian paprika

1 teaspoon

marjoram

1 cup

water

1 teaspoon

celery salt

Cooking instructions

* Step 1

Preheat oven 400° Fahrenheit

* Step 2

Microwave the sweet potatoes till done it varies by size so check each one

* Step 3

Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter
Image step 3

* Step 4

When the beef is mostly browned add the flour
Image step 4

* Step 5

Stir in let the raw flour get cooked and coated well on beef.
Image step 5

* Step 6

It will start sticking on bottom its just about done
Image step 6

* Step 7

Add water stirring constantly
Image step 7

* Step 8

It will thicken into a very rich gravy
Image step 8

* Step 9

Add gravy mixture to an oven safe dish
Image step 9

* Step 10

Cook the green beans with 1/2 stick butter. Cook till tender and caramelized. Then chop up into manageable bite sized pieces.
Image step 10

* Step 11

Put green beans on top of beef gravy mixture
Image step 11

* Step 12

Add cheese to top of beans
Image step 12

* Step 13

Take the potatoes out their jackets/skins
Image step 13

* Step 14

Mash the potatoes and add half a teaspoon salt
Image step 14

* Step 15

Add to top of cheese
Image step 15

* Step 16

Spread with a fork, bake in oven 30 minutes.
Image step 16

* Step 17

Let sit 10 minutes serve hope you enjoy! ?

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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