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Ingredient
Guangzhou fried Chicken
Introduce
Ingredient
Food ration :
16 servings
1 lb
chicken
1 oz
fermented tofu
1/4 tsp
salt
1/4 tsp
sugar
1/4 tbsp
white pepper powder
2 large
eggs beaten
2 tbsp
cornstarch
Cooking instructions
* Step 1
take the chicken slice into half inch wide strips mash the tofu mixall ingredients together making sure all the chicken is coated
* Step 2
put into refrigerator for an hour
* Step 3
mix the cornstarch and egg together after chicken is out of refrigerator add the cornstarch and egg mixture to chicken and marinade coating all the marinade with cornstarch mixture
* Step 4
Deep fry in the vegetable oil serve with peppers or by its self or add hoisin sauce and chopped nuts on a steamed bao bun
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