Home
Ingredient
Fluffy Pancakes
Introduce
Ingredient
2
eggs
1 tablespoon
milk
1 tablespoon
vanilla sugar
4 tablespoon
flour
1/2 teaspoon
baking powder
2 tablespoon
sugar
Cooking instructions
* Step 1
Whisk 2 egg yolk large eggs and 1 tablespoon of milk and 1 tablespoon of vanilla sugar
* Step 2
Sift 4 tablespoon of flour with a half teaspoon of baking powder over the egg yolk mixture until blend
* Step 3
Whisk the 2 egg white add 2 tablespoon sugar did you get soft peak and firm
* Step 4
Add half portion of the egg white to egg yolk mixture using a spatula add the rest and fold
* Step 5
Heat the pan over low heat spay little of oil and wipe it pour pancake batter into the pan cover the pan cook for a minute then you flip and cover enjoy
* Step 6
3 minutes later you Flip the pancake
* Step 7
Used donut hole machine
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic