Hungarian beef stew and goulash

Name: How to cook Hungarian beef stew and goulash - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Us

Introduce

Chef :

Layla (lulu)

Hungarian beef stew and goulash

Two recipe beef stew and Goulash

Ingredient

3 pound

Cooking instructions

* Step 1

In a pot heat 1 tablespoon olive oil and cook the beef for 10 minutes drain the blood then add the 2 tablespoon olive oil and onions with beef and cook for 15 minutes and keep mixing add the Minced garlic and cook

* Step 2

30 minutes later take 1/2 the amount so we could cook beef stew yummy

* Step 3

Goulash: add 4 cups of beef broth to the meat and onion add the chopped carrots and potatoes with the spices that I mentioned on top and cook about 40 minutes of cooking you add the 2 cans of tomatoes sauce and diced

* Step 4

Beef stew : half the amount of the cook beef you add 3 tablespoon flour with butter and cook for few minutes then I add the beef and cook I add potatoes and carrots and cook for an hour adding salt pepper all spices

* Step 5

Serve soup first then the beef stew Hungarian style with potato gnocchi store brand

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Tag

beef large Onions glove garlic triple color potato large carrots salt and some Peppercorns olive oil Bay leaves anise star cinnamon coriander seed turmeric cloves Flour butter tomatoes sauce dice tomatoes frozen peas for the soup

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