White Scotch Cookies
Introduce
Chef :
Angela
White Scotch Cookies
These were found online under a Facebook baking group titled "Butter Beer Cookies." It called for rum extract but I subbed vanilla extract instead.
Ingredient
Food ration :
24 + cookies
Cooking time :
13-15 min
Cooking instructions
* Step 1
Preheat oven to 350 degrees. Whisk cake mix and pudding mix together
* Step 2
Add eggs, melted butter and extract. Mix thoroughly.
* Step 3
Add both chip morsels and fold in well.
* Step 4
Spoon batter on baking sheet lined with parchment paper. Flatten a bit.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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