Home Dish Oyster Motoyaki

Oyster Motoyaki

Introduce

Chef :

Katie

Oyster Motoyaki

Cooking instructions

* Step 1

Preheat oven to 400 F.

* Step 2

In a bowl combine mayonnaise, miso, onions, and cheese.

* Step 3

Cover top of oysters with mayonnaise mixture. Place oysters in baking dish and bake for approximately 15 mins until tops are golden brown.
Image step 3

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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