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Peanuts & mint chutney
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Chef :
DROOLSOME MORSEL BY AFREEN WASEEMPeanuts & mint chutney
#MSR
#cookpadindia
Perfect dip for hot fried snacks this monsoon enjoy it with fritters & tea ..!
Ingredient
Food ration :
2-3 servingsCooking time :
10 minutes
1 bunch
mint leaves
1/2 bunch
coriander leaves
1/4 cup
dry roasted peanuts
1 tablespoon
desiccated coconut powder
2-3
green chili’s
1/2 teaspoon
sugar
1 teaspoon
salt
1/2 teaspoon
cumin seeds
1/2 inch
ginger
as required
Water to blend
As required
Tempering (optional)
Cooking instructions
* Step 1
Firstly pick a blender cup pop in all ingredients mentioned above pulse it to a smooth paste.
* Step 2
Our quick yet delicious chutney is ready to serve goes well with vada,fritters etc.tempering is optional sometime it looks equally delicious if it’s oil free..!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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