Homemade strawberry jam
Introduce
Chef :
DROOLSOME MORSEL BY AFREEN WASEEM
Homemade strawberry jam
#weekred
#rainbowchallenge
A scrumptious and delicious spread 100% rich in taste only with three ingredients it’s ready at home .
Let’s get started:-
Ingredient
Food ration :
3-4 servings
Cooking time :
20-30 minutes
Cooking instructions
* Step 1
Wash and slice the strawberries, removing the hulls and greens tops. Further take a heavy bottom wok pop in the chopped strawberries
* Step 2
Next add sugar start cooking keep stirring to mix well set it on medium flame burner. Once it starts boiling add lime juice and cook until slightly strawberries are mashed and it’s jelly consistency stop cooking and it’s done. Let it cool down to room temperature. Pop it in a storage box or jar and enjoy.
* Step 3
Our deliciously awesome homemade strawberry jam is ready to spread on slice of bread and relish
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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