Instantly prepared dum ka keema..!

Name: How to cook Instantly prepared dum ka keema..! - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2-3 servings
Cuisine: Us

Introduce

Chef :

DROOLSOME MORSEL BY AFREEN WASEEM

Instantly prepared dum ka keema..!

Basically a one pot curry yet delicious meal for lunch with hot white rice , chapatis & salad a combination of complete lunch meal ..! Let’s check the recipe below:-

Ingredient

Food ration :

2-3 servings

Cooking time :

20-25 minutes

600 grams

Coriander leaves for garnishing

1/2

Cooking instructions

* Step 1

Wash the keema using haldi powder so the smell will be vanished & it’s clean & fresh set aside to drain water from it in strainer

* Step 2

Besides blend a fine paste of almonds & desiccated coconut powder further whisk curd well then chop onion to thin slices beside this grab a bowl add keema then mix with all spices & paste of almonds & cashews & whisked curd,green chili’s etc

* Step 3

Now in a kadai add oil fry onions in it then remove while it’s golden brown in the same oil add cinnamon sticks, cloves & cardamom then add ginger garlic paste sauté for a minute now in oil pop the marinated keema slightly mix it & add 1/2 a glass of water then cover the lid to cook until the keema is cooked keep stirring in intervals

* Step 4

Once it’s done sauté till oil separates & water is soaked lastly garnish it with coriander leaves & lime juice the deliciously awesome dam ka keema is ready for the lunch...!