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Ingredient
Bread rasmalai
Introduce
Ingredient
Food ration :
3peopleCooking time :
60 minutes
1 litre
milk
2 Tablespoons
milk powder
2 Tablespoons
condensed milk
2 Tablespoons
dry fruits cut in small pieces
4 strands
saffron
as per need
sugar
Cooking instructions
* Step 1
Heat the pan adding with milk and milk powder. Boil and stir
* Step 2
At that time put saffron strings in the cup of cool milk and set aside near to the cooking side.
* Step 3
After boiling the milk, add the saffron milk to the boiled milk
* Step 4
Stirring continuously, when the milk becomes one fourth of the total quantity add the grated dry fruits,. keep stirring and turn of the gas.
* Step 5
Now after an hour put the milk in the refrigerator for two hours.
* Step 6
After two hours put the bread slices in the bowl and pour the rasmalai on the bread slices and spread the remaining dry fruits on it.
* Step 7
Delicious rasmalai is ready.____
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