#Italian baked egg
Introduce
Chef :
Polly Basu
#Italian baked egg
#Ingredients7
Ingredient
Food ration :
3 servings
Cooking time :
20 minutes
Cooking instructions
* Step 1
First cut all tomato,onion slices
* Step 3
Put oil in the pan add onion slices stir fry add garlic keep stir
* Step 4
Now add tomato pieces stirring continuously in medium flame spread oregano
* Step 5
Add chilli flakes add black pepper keep stir up to water is should be dried of the gravy
* Step 7
Now switch on microwave oven,convection mode180c for 12 minutes adding egg
* Step 8
Place the bowl in the oven baked delicious Italian baked egg is ready
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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