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Ingredient
Chicken Salted Egg **SIMPLE**
Introduce
Ingredient
Food ration :
2-3 OrangCooking time :
30 Menit
200 gram
dada ayam (Fillet)
10 sdm
tepung saji serbaguna
8 siung
bawang merah
2 siung
bawang putih
2 batang
daun kari
2 bungkus
salted egg emaku
Cooking instructions
* Step 1
Potong dadu dada ayam / sesuai selera.
* Step 2
Panaskan secukupnya minyak untuk menggoreng ayam; goreng hingga golden brown, angkat dan sisihkan.
* Step 3
Panaskan 2 sdm margarin & tumis bumbu halus serta daun kari hingga wangi.
* Step 4
Masukan 2 bungkus salted egg emaku (gunakan api sedang-kecil); aduk cepat hingga berbuih.
* Step 5
Siap disajikan & selamat mencoba!
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1. Start Small
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