Home Dish Mom's birthday cake

Mom's birthday cake

Introduce

Chef :

Zsofi's_Fusion_Kitchen✅️

Mom's birthday cake

Cooking instructions

* Step 1

Melt the butter in the microwave and mix it with the chocolate chip cookies that you crumbled up first. You need to create a quite moist crust.

* Step 2

Push this crust to the bottom of a cake pan with removable bottom and put it in the frigde

* Step 3

Prepare the strawberry cream with milk according to instructions on box plus add small pieces of strawberry in it.

* Step 4

Mix a little mascarpone with the blood orange taste and put a thin layer on the cookie crust. Next comes the layer of the strawberry cream.

* Step 5

Divide the mascarpone in 3 equal parts. Put the red color in one part, the blue in the other and leave the third white.

* Step 6

Mix the gelatine with cold water first, then heat it up, then wait till it cools down and divide it between the 3 mascarpone cups. Also devide the sugar between the mascarpone cups.

* Step 7

Next put the 3 different colors of mascarpone in batches on top of strawberry cream and mix them carefully with a toothpick,try to make a marble design. Let it cool off in fridge

* Step 8

Last step is to decorate the top with dried n fresh fruits

Note: if there is a photo you can click to enlarge it

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