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Ramps and Mushrooms Butter Stir-fry
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cookpad.japanRamps and Mushrooms Butter Stir-fry
I wanted my child to eat ramps, so I came up with a way to reduce the smell and distinctive taste.
Cooking instructions
* Step 1
Prepare the ramps. Seefor details.
* Step 2
Break or chop the mushrooms into easy-to-eat portions.
* Step 3
Put a small amount of butter in a frying pan and stir-fry the mushrooms. Season with salt and pepper. Season it quite generously.
* Step 4
When the mushrooms are cooked through, add the ramps. When wilted, add the rest of the butter and mix so the flavors meld and settle in.
* Step 5
Season with salt and pepper to finish.
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