Quick and Simple Microwave Mochi Gratin
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Chef :
cookpad.japan
Quick and Simple Microwave Mochi Gratin
We make this in a large quantity for New Years and share it.
I thought of this as a way to use up white mochi, and ever since, this dish has been a major dish in our household.
Cooking instructions
* Step 1
Cut the onions and bacon into thin strips. Add to a heat-resistant container with the onions on the bottom and the bacon on top.
* Step 2
Cut the mochi into bite-sized cubes, and place on top. Pour in a little soy sauce and flavor with black pepper.
* Step 3
Place the cheese on top and cover with plastic wrap. Poke a number of small holes in the plastic wrap.
* Step 4
Microwave at 500 W for 2 1/2-3 minutes and it's complete!! Top with parsley, if you like.
* Step 5
If you have time, fry the bacon and onions first, then after microwaving, bake in the oven to melt the cheese. This is really good.
Note: if there is a photo you can click to enlarge it
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