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5 Minute Soup! Bacon and Lettuce Consommé
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Chef :
cookpad.japan5 Minute Soup! Bacon and Lettuce Consommé
I made this to use up some lettuce. The simple taste of bacon gives this soup a deep and rich broth.
Ingredient
Food ration :
2 servings
2 large
leaves Lettuce
2 slice
Bacon
1 tbsp
Parmesan cheese
480 ml
Water
Cooking instructions
* Step 1
While the water is heating up in the pot, prepare the ingredients. Tear the lettuce into large bite-sized pieces. Cut the bacon into 3mm wide slices. If using consomme cubes, use a knife to chop up into pieces that will dissolve easily.
* Step 2
Once the water comes to a boil, add the consomme. Next add the bacon and then the lettuce in order. When it comes to a boil again, stop the heat and add the Parmesan cheese.
* Step 3
Serve the soup in a dish and optionally garnish with parsley or green onion.
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1. Start Small
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