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Ingredient
3 Ingredient Low-Cal Strawberry Jam Cake
Introduce
Chef :
cookpad.japan3 Ingredient Low-Cal Strawberry Jam Cake
This is an easy, delicious, and healthy dessert.
Ingredient
Food ration :
6 servings
100 grams
Pancake mix
100 grams
Low-calorie strawberry jam
120 grams
Silken tofu (no need to strain)
Cooking instructions
* Step 1
This time, I used this jam.
* Step 2
Combine 80 g of jam, pancake mix, and tofu in a bowl.
* Step 3
Mix it all together with a spoon.
* Step 4
Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
* Step 5
Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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8. Try the Mediterranean Diet
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