Mike's Spicy Garlic Sesame Rice Noodles

Name: How to cook Mike's Spicy Garlic Sesame Rice Noodles - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

MMOBRIEN

Mike's Spicy Garlic Sesame Rice Noodles

20 minutes fast and absolutely delicious! She's sweet, salty, spicy, tangy and she's certainty tummy filing on a chilly Winter's night!

Ingredient

Food ration :

4 servings

Cooking time :

20 mins

16 oz Rice Noodles [room temperature]

1/2 cup

Cooking instructions

* Step 1

Here's about all you'll need.

* Step 2

Gather all of your sauces, seasonings and oils and add them to your Wok. Heat em' up.

* Step 3

Chop all of your dense vegetables and add them to your heated Wok as well.

* Step 4

Blanch your snap peas in boiling water for 2 minutes.

* Step 5

Heat on high for 3 minutes but, be very carful to not burn your garlic. Stir regularly throughout.

* Step 6

Add your softer vegetables [like sliced cabbage, green onions and basil] and cook for 1 minute more. Again, stir regularly.

* Step 7

● Bring water to a heavy boil. Add room temperature rice noodles to water for 10 seconds. These noodles boil fast!

* Step 8

● Plate and garnish noodles with chilled, fresh Cilantro, sesame seeds and sides of Soy and Fish Sauce. ● Seaweed salad, egg rolls or small dumplings make great sides but aren't necessary with this filling dish. ● Room temperature Sake or ice cold Sapporo Beer goes great with this dish as well.