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Quick recipe! Shrimp and brussels sprout risotto
Introduce
Ingredient
Food ration :
4 servingsCooking time :
20 mins
1/2 lb
brussels sprouts
1/2 lb
shrimps
2 cups
cooked rice
1 clove
garlic
Cooking instructions
* Step 1
Melt butter, add chopped garlic
* Step 2
Chop each brussels sprout in half. Add to garlic butter, fry for 5 min slowly mixing
* Step 3
Add peeled shrimps, salt, pepper, old bay spice. Fry till shrimp are pink on both sides
* Step 4
Add cooked rice to shrimps and brussels sprouts, add 1 teaspoon of butter and Italian seasoning, cook for 5 min. Enjoy !
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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