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Ingredient
Baileys Nutty Fudge
Introduce
Ingredient
Food ration :
Approx. 64 pcs
36 oz. (4 1/2 cups)
white chocolate chips
1 (14 oz.)
can sweetened condensed milk
1/2 cup
Baileys Liqueur
Cooking instructions
* Step 1
Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
* Step 2
In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
* Step 3
Continue to heat until completely melted stirring frequently.
* Step 4
Add nuts and mix well to combine.
* Step 5
Add mixture to 8x8 pan.
* Step 6
Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
* Step 7
Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
* Step 8
Enjoy!
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