Home
Ingredient
Easy Spinach Artichoke Dip
Introduce
Chef :
MishasChefEasy Spinach Artichoke Dip
This is an easy dish! Always my go to as a pass around dish for parties! Or perfect for a night in!
Ingredient
Cooking time :
35 mins
1 bag
fresh/frozen spinach
1 can
artichoke hearts
1 cup
parmesan cheese
1 cup
mozzarella cheese
8 oz
cream cheese
Pinch
cayenne
to taste
Salt & pepper
1/2 stick
butter
Cooking instructions
* Step 1
Melt butter in sauce pan, add cayenne pepper
* Step 2
Once melted add spinach and artichoke hearts
* Step 3
Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med)
* Step 4
Mix in 1/2 cup of parmesan (set aside other half for topping)
* Step 5
Mix in mozzarella cheese and salt & pepper
* Step 6
Put mixture into a baking dish, top with rest of parmesan.
* Step 7
Bake at 350°F, covered, for 35 min!
* Step 8
Serve with bagel chips, bread slices, or tortilla chips
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic