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Stuffed Baby Bell Peppers
Introduce
Chef :
Angelslave IsOwnedStuffed Baby Bell Peppers
A friend of mine was in England preparing a meal for friends & family & wanted an appetizer. I made these here in the states & shot the picture & sent it to her. She made it where she was & agreed it was easy. This is now something we serve whenever a hi day comes up & we are serving trays of finger food
Ingredient
Food ration :
8 servingsCooking time :
1 hour
1 small
bag miniature bell peppers
1/4 lb
Ground beef
2 clove
Garlic chopped finely
1 cup
Leftover rice
Cooking instructions
* Step 1
Take one teaspoon oil & sauté the burger, garlic. Add onion & much room & cup of rice. When everything is heated through set aside to cool
* Step 2
When the stuffing ingredients are cooling - cut opened each small pepper & clean the insides
* Step 3
Stuff each pepper to the top & place each into a pan which has been sprayed with coconut oil or cooking spray
* Step 4
Bake the peppers in the oven at 350°F for 30 minutes
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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