Bacon Glazed Chicken
Introduce
Chef :
Brenda
Bacon Glazed Chicken
Super easy & quick chicken, but the Bacon Jam takes it to a whole other level of goodness!
Cooking instructions
* Step 1
Heat large skillet on medium high heat. Add oil.
* Step 2
Season chicken with rub and pan fry for 5-7 minutes per side depending on thickness of chicken. Thinner pieces may take only about 3-4 minutes.
* Step 3
When chicken is fully cooked, drizzle with slightly warmed Bacon Jam.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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