Home Dish Bacon Glazed Chicken

Bacon Glazed Chicken

Introduce

Chef :

Brenda

Bacon Glazed Chicken

Super easy & quick chicken, but the Bacon Jam takes it to a whole other level of goodness!

Cooking instructions

* Step 1

Heat large skillet on medium high heat. Add oil.

* Step 2

Season chicken with rub and pan fry for 5-7 minutes per side depending on thickness of chicken. Thinner pieces may take only about 3-4 minutes.

* Step 3

When chicken is fully cooked, drizzle with slightly warmed Bacon Jam.
Image step 3

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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