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Home Dish My Chilli Beef Cheese Topped Meatloaf. 😎

My Chilli Beef Cheese Topped Meatloaf. 😎

Name: How to cook My Chilli Beef Cheese Topped Meatloaf. 😎 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Maureen 😀

My Chilli Beef Cheese Topped Meatloaf. 😎

Something different. It tastes lovely nice and spicy so happy the way it turned out. This Staying at home is making me more inventive with food. I dont have any bell peppers so i will improvise with Onions Quinoa wholemeal rice to fill it out.#Minced Beef+ Pork#mainmeal

Ingredient

Food ration :

6 servings

3/4

of a Large Onion diced

Garlic Cloves crushed

750 g

Minced Beef

thin Chillies

1/2 cup

chargrilled sweet pepperrs out of a jar

1 Cup

wholegrain Quinoa

cherry Tomatoes diced

3 Tbls

tomato purèe

1 tsp

Dried chillies squeezed and sprinkled in the mix

1 cup

Pasatta or 1/2 tin tomatoes in juice crushed

dried Veg cubes crumbled in

1/2 Tin

Kidney beans

1 tbls

Chilli Sauce

Cooking instructions

* Step 1

Fry Onions for 1 minute in tbls chilli oil then add the crushed Garlic fry for a further minute.

* Step 2

Next add Garlic minced beef +pork and fry for 5 minutes stirring occasionary. Add all the items now and mix in.

* Step 3

Next tomatoes 2 veg stock cubes the black pepper

* Step 4

Tomato purèe, quinoa ( i had no breadcrumbs to fill it out so they will do. And chilli sauce.

* Step 5

Add it all into a tight squeeze ovendish with parchment paper and cover with foil and cook in a preheated oven 180°C for 20 minutes.

* Step 6

After the time take out of the oven and leave to cool in the fridge as this will make it firm.Add a serving plate under the dish and turn upside down so as the meatloaf comes out onto the plate.

* Step 7

Add a little cheese on top. And warm to melt the cheese before serving. Just slice the meat into good size slices and serve with some veg.,or Salad. Wrap in cling film whats laft and freeze it. Tastes good cold too.