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Oops! Mexican Pepper Cheese Dip
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Chef :
Boca de FogoOops! Mexican Pepper Cheese Dip
So when you’re out of pimentos for Pimento Cheese and you really want it, you figure something out. So I had some homemade pickled jalapeños and went with that. Added some Mexican spices and OLE!
Ingredient
1/3 cup
mayo
2 tbs
pickled jalapeño, diced
1 tbs
fresh jalapeño, diced
1/2 tbs
fresh habanero, diced
1/2 tbs
fresh serrano, diced
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
paprika
1/2 tsp
ground cumin
1/2 tsp
salt
Cooking instructions
* Step 1
Mix all ingredients in a mixing bowl and refrigerate for about an hour. Serve with crackers or tortilla chips and ENJOY!
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