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My Garlic Roast Beef Baguette.π
Introduce
Chef :
Maureen πMy Garlic Roast Beef Baguette.π
Omg this was amazing! I could have ate the other half of the Baguet too π€₯#onerecipeonetree#Sandwich
Ingredient
Food ration :
4 servingsCooking time :
4 mins
5.97 kg
Roasting Beef
1 tbls
Garlic pureè
2 tbls
Butter
2 tsp
Garlic Purèe
Cooking instructions
* Step 1
Add silver foil on the oven dish. Then rub the beef with half the Garlic then turn over and use the other half.
* Step 2
Next add a little olive oil and rub all over.place the beef in the centre of the foil and bring up the foil all around. Add another sheet of tin foil over the top and pinch it all around.
* Step 3
Add this to a preheated oven 170Β°C for 1 + 1/2 hours.
* Step 4
Next slice the beef thin. Make the Garlic Butter by squashing it down with a fork.
* Step 5
Butter the Crusty Baguette or French stick. Lay the beef across the half length add your sauce I used steak BBQ Sauce.
* Step 6
And Enjoy it. Plenty beef left over to make something else. π
Note: if there is a photo you can click to enlarge it
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