My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip

Name: How to cook My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Maureen 😀

My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip

Sat there and thought what shall i do with the minced beef. So took a look what i had and that was that. Really tasty. 😀#Dip

Ingredient

Food ration :

4 servings

Cooking time :

1 hour

500 g

Cooking instructions

* Step 1

In a large mixing bowl add the peppers, Onion, Minced Beef, Pepper, Salt breadcrumbs, Sweet chilli Sauce, Diced Grern Chilli, Olive oil and 1 Egg. Mix all together and mix well.

* Step 2

* Step 3

Mix

* Step 4

Mix

* Step 5

Mix in as you add the ingredients.

* Step 6

* Step 7

* Step 8

* Step 9

* Step 10

Add 2 tbls of flour on a surfice to roll your meat balls

* Step 11

Mix all in if its still too wet add a little more flour

* Step 12

Sprinkle flour on a surface and run the ball over it then squeeze and roll it around in the flour then put the meat balls in a oven dish with foil. I made them big and made unlucky 13 😀

* Step 13

You are best to fry in a frying pan with a spray of oil very little until they are browned and stuck into a ball. Just for 2 minutes rolling them around just half at a time

* Step 14

Roll them around then place them back on the oven dish. Roll again into shape then add them to a preheated Oven on medium heat.150 after 20 minutes turn them around gently and spray a little olive oil on them but very little.

* Step 15

When they are cooked serve in a dish with a sweet chilli dipping sauce or a lemon & Mayonaise dipping sauce. You could have a sweet Garlic dip would go well too.