Home Dish My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€

My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€

Introduce

Chef :

Maureen πŸ˜€

My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€

Tasty Tasty very very Tasty. πŸ’›

Cooking instructions

* Step 1

First off, add the amount of pasta to boiling salted water, then prepare the veg.

* Step 2

When the pasta is near to boil, add the carrots, leave for 3 minutes then add the rest of the veg. Not the chorizo
Image step 2

* Step 3

Add the veg cube mix and leave for 2--3 minutes on low .
Image step 3

* Step 4

In a small fry pan add the virgin olive oil, when hot add the chorizo.
Image step 4

* Step 5

Fry the chorizo for about 5 minutes on low, you want to get the juice off it while frying. Turn off the heat. The juicy flavour with virgin olive oil adds taste to the pasta.
Image step 5

* Step 6

Meanwhile drain off the pasta and put in a serving bowl.
Image step 6

* Step 7

Serve the pasta in a bowl and put the chorizo on top with mozzarella cheese on top. If some are vegetarians leave off the Chorizo.
Image step 7

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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3. Focus on Addingβ€”Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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