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Ingredient
Salmon In Onion Peri Peri And Soy Sauce
Introduce
Chef :
Lyii GSalmon In Onion Peri Peri And Soy Sauce
Enjoying Salmon In Asian Flavour , Lightly Spicy And Savoury
Ingredient
1 cup
light soy sauce
2 tbsp
peri peri sauce
1 tbsp
sugar
3 strip
bacon, cut into smaller pieces
1/2 cup
spring onion / scallions
Cooking instructions
* Step 1
Season with salt the salmon then bake it at 220°C for 20 minutes or longer depending on the thickness of the salmon
* Step 2
In pan with oil pan fry the bacon and onion for few minutes then add in the mixture of soy sauce and peri peri sauce and sprinkle sugar evenly and stir fry for another 2 minutes and off heat
* Step 3
Add in spring onion / scallion and stir fry for few second the off heat,,,,Adjust the balance flavour or savoury and sweetness by Adding more sugar if it's too salty (TIPS)
* Step 4
Serve the baked salmon with the onion peri peri sauce and enjoy my lunch with with rice
Note: if there is a photo you can click to enlarge it
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