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Ingredient
LG MINI MUSHROOM BURGER ( VEGAN )
Introduce
Ingredient
Food ration :
4 servingsCooking time :
5 mins
8 small
mini wholemeal bun or any bun
1 can
Campbell mushroom soup
1 tsp
dill
Cooking instructions
* Step 1
Pour a can of Campbell mushroom to a pot and bri g it to a boil then add in shimeji mushroom simmer for 1 minute
* Step 2
Scoop the mushroom out and reserve the mushroom soup to serve separately
* Step 3
serve mushroom on bun and then garnish fresh dill
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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