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Ingredient
Yee Mee Noodle Soup
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Ingredient
Food ration :
2 servingsCooking time :
45 mins
15 large
prawn head and shell
1 liter
water
1 1/2 tbsp
pounded garlic,shallot and ginger
1 large
egg
1 slice
any ham
Cooking instructions
* Step 1
OPTIONAL USED ANY STOCK AVAILABLE OR DO YOUR OWN PRAWN STOCK,,,,Pan fry prawn head and shell for 3 minutes then ad the water and bring it to a,simmer for 30 minutes,then seive soup and set aside
* Step 2
Pan fry the pounded garlic, shallot and ginger till fragrant then add the prawn stock
* Step 3
Bring the prepared prawn soup or any stock of your preference to a boil and add seasoning then add eggs and ham and simmer it
* Step 4
Add yee mee noodle bring to a boil and add some dried goji berries and mix well then off heat and serve as it is and garnish with rosemary for extra fragrant
* Step 5
Below are another prefried noodle / yee mee recipes, i am glad to share with you
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