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Ingredient
Pumpkin and Chinese Sausage
Introduce
Ingredient
Food ration :
4 servingsCooking time :
30 mins
2 tbsp
soy sauce
1/2 cup
water
400 grams
pumpkin
1 dash
salt
Cooking instructions
* Step 1
PUMPKIN
* Step 2
Bring a pot of water with a dash of pumpkin to a boil then simmer for about 8 minute then drain and reserve sauce as sauce
* Step 3
CHINESE SAUSAGE
* Step 4
in non stick pan dry fry sausage till cook in low heat for about 8 minute then add soy sauce and mix well for 1 minute
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