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Ingredient
Chinese Duck Liver Sausage And Onion
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Ingredient
Food ration :
6 servingsCooking time :
30 mins
2 large
dice onion
1/2 tbsp
oil
2 cup
cooked rice
Cooking instructions
* Step 1
break sausage skin up and crumble sausage
* Step 2
with oil put sausage and onion in pan in medium heat and sautee for 8 minute
* Step 3
goes well with rice or makes great filling for bun
* Step 4
BAKE RICE DUCK LIVER
* Step 5
put cooked duck liver sausage and onion with red chili onto cooked rice and bake for another 2 minute
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