No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)
Introduce
Chef :
Randy
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)
This recipe is great for everyone who likes delicious desserts even if their diets or allergies leave them avoiding certain options. Enjoy this dessert at full octane or adapt it as necessary. Enjoy!
Ingredient
Food ration :
16 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Melt butter in pan over low heat
* Step 2
Stir in Brown Sugar and Vanilla
* Step 3
Mix in Oats and allow to cook 2-3 minutes
* Step 4
Press half the mixture into a greased 9x9 inch pan
* Step 5
Melt Chocolate Chips and Peanut Butter. Stir well.
* Step 6
Pour chocolate mixture over the pressed oats and spread evenly.
* Step 7
Crumble the remaining oats over the chocolate layer.
* Step 8
Cover and refrigerate a minimum of 2-3 hours to set.
* Step 9
Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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