Home
Ingredient
Moist Chocolate Chip Cookies
Introduce
Ingredient
Food ration :
36 servingsCooking time :
30 mins
1 cup
butter or margarine
1 cup
white sugar
1/2 cup
brown sugar
2
eggs
2 tsp
vanilla extract
1 tsp
salt
1 tsp
baking soda
2 1/3 cups
unsifted sugar
12 oz
chocolate chips
Cooking instructions
* Step 1
Preheat your oven to 375°F.
* Step 2
Using a mixer, cream the butter and the sugars.
* Step 3
Add eggs, vanilla, salt, and the baking soda and combine.
* Step 4
Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen.
* Step 5
Add the chocolate chips and slowly mix to incorporate.
* Step 6
Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet.
* Step 7
Bake for 9 minutes; they will seem a little under done.
* Step 8
Take trays out of the oven and set to cool for 5 minutes.
* Step 9
Transfer the cookies to a cooling rack.
* Step 10
Allow to cool until the firm up, then serve and enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic