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Ingredient
Vanilla Buttercream
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Ingredient
Food ration :
12 servingsCooking time :
15 minutes
5 1/2 c.
Confectioners sugar
1/3 c.
Whole milk or heavy cream
1 1/2 tsp
pure vanilla extract
1/8 tsp
salt
Cooking instructions
* Step 1
Use stand mixer with Paddle attachment. Beat butter until creamy (2 minutes)
* Step 2
Add sugar, milk, vanilla, and salt on low speed. Mix for 2 minutes.
* Step 3
If frosting isn't fluffy enough, try whisk attachment for 1-2 minutes at a time until desired consistency is met.
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