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Ingredient
Tomato rice
Introduce
Ingredient
Food ration :
2 servingsCooking time :
15 minutes
1 bowl
rice (left over)
1/4 teaspoon
turmeric powder
to taste
Salt
1 tablespoon
coriander powder
1/2
cummin seeds
1 inch
ginger
1-2
green chilli
2 tablespoon
oil
Cooking instructions
* Step 1
Firstly make paste of tomato,ginger and green chilli in a mixer jar
* Step 2
Now heat up oil in a utensil crackle cummin seeds add kadi leaves and tomato pyuri to it. Then add dry spices (turmeric powder,salt and coriander powder).Simmer for 10 minutes until oil come from the sides of the tomato now add left over rice in the tomato gravy
* Step 3
Tomato rice is ready to serve
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