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Ingredient
Fry khaman
Introduce
Ingredient
200 gm
besan
2 tablespoon
sugar
1 packet
ENO
to taste
Salt
3 tsp
lemon juice
1/2 teaspoon
mustard seeds
1/2 teaspoon
sesame seeds
as needed
Coriander leaves
as needed
curry leaves
Cooking instructions
* Step 1
Take a bowl,put besan and add sugar,salt and lemon juice in it.pour water in it as much as besan absorb.leave it for 15 min.
* Step 2
Now add ENO in the batter and pour it in the mould.
* Step 3
Steam for 15 min.allow it to cool.khamad is ready
* Step 4
Cut khamad in to small sticks
* Step 5
Then fry this sticks
* Step 6
Now give tadka of mustard seeds,sesame seeds,kadi leaves,coriander leaves and green chilli over pieces of khaman.fry khaman sticks is ready.serve this with chutney
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