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Ingredient
Chicken Noodle Soup
Introduce
Chef :
Kethro Michael HousealChicken Noodle Soup
This is a favorite for left over turkey or chicken or just craving sone hearty soup.
Ingredient
3
carrots
1 tsp
pepper
1 tsp
thyme
2 tsp
salt
1 Tbsp
parsley
2 tsp
Adobe season
2 Tbsp
butter
1 tsp
poultry seasoning
Cooking instructions
* Step 1
Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
* Step 2
Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
* Step 3
Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.
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1. Start Small
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