Home
Ingredient
Chicken pakoras
Introduce
Chef :
Sadaf Abdul KarimChicken pakoras
#makeandremake
Pakoras are all time best and most favorite tea partner in Monsoon season.
I always loves making chicken pakoras in rainy weather and it's my hubby's favorite too.
I had some leftover pakoras mix then for it I changed and make another dish.
Ingredient
Food ration :
4 peopleCooking time :
30 minutes
500 gm
Chicken mince
4 tbsp
Besan
2 tbsp
Maida
to taste
Salt
1 tsp
Chicken powder
1 tsp
Red chilli flakes
1/2 tsp
Turmeric powder
1/2 tsp
Baking powder
1 tbsp
Ginger garlic paste
4 tbsp
Fresh Coriander chopped
1/2 cup
Spring onion green part
1 tbsp
Dry meethi
Cooking instructions
* Step 1
In a bowl add chicken mince
* Step 2
Add the vegetables and spices
* Step 3
Add water and make thick paste
* Step 4
Heat oil add 1 tbsp of mixture at a time and cook on medium heat
* Step 5
Cook both side well till golden brown color appears and serve with chutney and chai
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic