Home Dish Fish curry

Fish curry

Introduce

Chef :

Nargis shaikh Shaukat

Fish curry

#goldenapron23 #indianrecipi #week22

Cooking instructions

* Step 1

Wash fish pieces add few salt and few drops lemon juice mix well and keep aside/ grind lightly tomatoes and add salt red chiliPowder tarmaricPowder corianderPowder keep aside
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* Step 2

Take a pan add oil heat add onion stir fry lightly golden brown and grind with curd and keep aside
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* Step 3

Now sam pan add cumin seeds black pepper clov ciniman stick black cardamom green cardamom red chili stir add ginger garlic paste stir add tomato mixture stir fry to cook
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* Step 4

Now add onion curd past stir fry to cook well add coconut mix water stir fry cook
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* Step 5

Now add fish pieces stir lightly and add coriander leaves fenugreek leaves garammasala green chili cook
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* Step 6

Now add some water keep slow flame for 10minutes and flame off Now add coriander leaves
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* Step 7

Now transfer into serving bowl and garnish coriander leaves
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* Step 8

Ready to serve with boil rice
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* Step 9

Enjoy with your family take care eat well see you again with new recipe buy

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