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Ingredient
Mutton nihari
Introduce
Ingredient
as required
Nihari masala
1 tbs
coriander seeds
1 tsp
cumin seeds
15
paper corn
2
bayleaf
1 tsp
fenel seeds
8
clove
1 tsp
black cumin seeds
1 tsp
carom seeds
as required
Some jaiphal javitri
as per taste
Salt
1 tsp
dry ginger powder
1 tsp
red chili pawder
1/4 tsp
turmeric powder
1/3 cup
wheat atta mix in 2 cup water
1 cup
oil
1 kg
nihari Mutton washed
2 tbs
ginger garlic paste
Cooking instructions
* Step 1
Take a pan add dry roast lightly masala and grind well and add salt red chili pawder tarmaric pawder dry ginger powder red chili pawder mix well and keep aside
* Step 2
Take a pan add oil heat add Mutton ginger garlic paste stir fry to cook and add grind mix masala stir fry to cook and add some water and cook well then to tender Mutton
* Step 3
Take a pan add atta dry roast lightly and mix in water and add in Mutton and stir cook
* Step 4
Take a pan add oil heat add onion stir fry lightly golden brown and add in Mutton and keep in slow flame for 10minutes
* Step 5
Now add coriander leaves green chili ginger julienne lemon juice and flame off
* Step 6
Now transfer into serving bowl and garnish coriander leaves green chili ginger julienne green chili
* Step 7
Now ready to serve with naan
* Step 8
Enjoy with your family
* Step 9
Take care eat well see you again with new recipe buy
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Tag
Nihari masala
coriander seeds
cumin seeds
dry red chili Kashmiri
paper corn
bayleaf
fenel seeds
clove
black cumin seeds
carom seeds
Black cardamom
green cardamom
cinnamon stick
star anees
Some jaiphal javitri
Salt
dry ginger powder
red chili pawder
red Kashmiri chili pawder
turmeric powder
wheat atta mix in 2 cup water
oil
onion, chopped
nihari Mutton washed
ginger garlic paste
green chili chopped
julienne ginger some coriander leaves chopped
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