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Ingredient
Fish korma
Introduce
Ingredient
1 kg
fish pomfret
5
onion
3
tomato
1 tbs
ginger garlic paste
1 tsp
cumin seeds
4
clove
1 inch
cinnamon stick
as needed
Some coriander leaves and curry leaves
1/2 tsp
dry fenugreek leaves
1/2 tsp
garammasala
1/2 cup
oil
as per taste
Salt
1 tsp
red chili powder
1 tsp
coriander powder
1/4 tsp
turmeric powder
1 cup
curd beaten
Cooking instructions
* Step 1
Take a pan add oil heat add onion stir fry lightly golden brown/ take a mixer jar add brawn onion and tomato ginger garlic paste green chili grind and add curd salt red chili powder coriander powder turmeric powder grind fine past
* Step 2
Take Sam onion oil pan add cumin seeds green chili curry leaves paper corn clove ciniman stick green cardamom stir add grind mixture stir fry to cook well
* Step 3
Now add fish prices and cook add some water cook well add coriander leaves garammasala fenugreek leaves and cook well slow flame for 5minutes
* Step 4
Now transfer into serving bowl
* Step 5
Ready to serve with boil rice
* Step 6
Enjoy with your family take care eat well see you again with new recipe buy
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