Chocolate mousse
Cooking instructions
* Step 1
Take a bowl add all ingredients mix well and strain and stir cook well until smooth thik fom batter
* Step 2
Transfer into serving glasses and garnish crashed biscuits and crashed strabary and mint leaves
* Step 3
Now keep in refrigerator for 2-4 hours/ ready to serve
* Step 4
Now injoy cooled chocolate mousse
* Step 6
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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